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eubKraft: we're not just about bacon Tang peanut butter snack bars anymore.
http://www.apsmith.btinternet.co.uk/cheese/history.htm
cute bat!
http://www.livejournal.com/talkread.bml?itemid=22230471&nc=4
Don't try sprinkling Skor bits on mostly-cooked custard on the theory that they'll melt and form a caramelly crust. What they'll do is draw water out of the custard and leave brown pockmarks.
http://www.apsmith.btinternet.co.uk/cheese/history.htm
cute bat!
http://www.livejournal.com/talkread.bml?itemid=22230471&nc=4
Don't try sprinkling Skor bits on mostly-cooked custard on the theory that they'll melt and form a caramelly crust. What they'll do is draw water out of the custard and leave brown pockmarks.
