I just ate a fish that has only 45 Google hits

[eub]

and all but five are typos and other irrelevant stuff. The fish is "escalor". What the heck did we eat? Central Market must have misspelled it, or it's a new brand name for a reconstituted herring head product.

I don't know, but it's pretty tasty. Google hit #5 suggested it was like halibut, so I did a halibut recipe, baked with a gloop of sour-cream/onion/sage puree and a spot of cracker crumbs, but actually it's much richer than flatfish, more like black cod. Skip the sour cream.

And did you see the clouds today?

Comments

[mh75.livejournal.com]

sunset yesterday was incredible.

ask Josh about the fish. he can probably help you out. If not him, one of our myriad cookbooks may.