Might I dry it anyway before making tea from it? The hibiscus blossoms I bought at the supermarket (and haven't made tea from yet) are dried, and I hope they aren't flavorless.
They probably weren't bred for taste, but they're probably fine (though you might want to check & make sure there isn't some strain of hibiscus that's poisonous or any such little detail).
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Oh, reread, where. In my south-facing window. I moved it out of the direct sun for the picture.
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Might I dry it anyway before making tea from it? The hibiscus blossoms I bought at the supermarket (and haven't made tea from yet) are dried, and I hope they aren't flavorless.
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