bits

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Last day of commuting over 520. Next week I move to the new Fremont office, on the Burke-Gilman.

I ate what said it was Douglas-fir sorbet. It totally tasted citrusy. I wonder if it was grand fir. Land's sake.

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[eub.livejournal.com]

This was at the foofy restaurant Cascadia, but I've also had it at Postmark Gelato in Fremont, and I think they get theirs from the place on Queen Anne.